Bittersweet chocolate praline filled with marzipan cream (33%) and hazelnut nougat (34%)
Cocoa: 55% minimum
| Ingredients: 33% bittersweet chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin)), sugar, 12% hazelnuts, 10% almonds, cocoa butter, cocoa mass, invert sugar syrup, alcohol, glucose syrup, caramel sugar syrup, emulsifier: mono- and diglycerides of fatty acids, soya lecithin, powdered coffee extract, acidulant: citric acid, corn starch, flavours.
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| Store in a cool and dry place. |
